Color Blocked Entertaining Idea: DIY Painted Bread Board + Pear Goat Cheese Crostinis

Recently, I've been on a cut board / breadboard kick. Which is a pretty weird and specific kick to be on, I realize. But it's true.

So, I've started collecting a handful of 'em over the last year or and so, just for fun.

When nosotros moved final week, I put all my boards into a box, and realized I never shared a little DIY idea that I created a while dorsum. You may have seen information technology popular up in Monday'southward DIY fall picnic mail.

So, to rectify that, I am sharing the quick and like shooting fish in a barrel tutorial today for a little color blocked cut board that you can use during the upcoming holidays, for entertaining, or any other time of yr. Makes a great souvenir for a cook or foodie too!

Supplies:

inexpensive breadboard (mine if from World Market – on sale for $sixteen) // spray paint (I like Montana Gold) and spray sealant // painters tape

How To:

one. Map out the expanse of the board you want to add pigment to (I recommend the handle expanse, then it doesn't come up in contact with food). Then tape off the area where y'all don't want paint to adhere to the surface, all the mode around the board, with painter'southward record.

2. Spray i-2 coats of spray paint over the board, letting the paint dry in between coats, according to instructions on the tin. Once dry, flip over and repeat the process on the back of the lath.

3. Add together a spray sealant or matte medium to seal the paint.

four. Remove painter's tape and it's gear up to use.

So simple! I honey the rich teal color with the dark wood, but lighter colors would await dandy also…mayhap a lite grey, mint, or white.

Entertaining Idea: You could layer the board up with meats and cheeses, and employ it as more equally a platter as well, since it's a pretty decent size. Be sure to add these leather DIY cheese markers also, if you do.

Pear + Caprine animal Cheese Crostinis

i. Cutup a baguette into slices about one/2 inch thick. And then toast in the oven for about v minutes, at 350 degrees.
2. Remove from the oven and spread each slice with goat cheese.
three. Then, cut a pear into slices. Add a slice or two to each slice of toast.
four. Drizzle with honey and add a sprig of rosemary.

These are delicious. And SO easy….which makes them a go-to for the holiday entertaining flavor.

Concept, photography, and styling past Brittni Mehlhoff

What practice you think? Would this bread board make a good souvenir for someone that you lot know?

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Source: https://www.papernstitchblog.com/holiday-entertaining-idea-bread-board-diy-and-recipe-for-pear-goat-cheese-crostini/

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